DÉJEUNER – LUNCH

STARTERS

Assiette de Charcuterie £7.95

Charcuterie: Country Style Pâté, Parma Ham & Saucisso with Pickled Radish & Toasted Bread

Roulade de Saumon  £9

Smoked Salmon & Asparagus Roulade with Dill & Lemon Dressing

Salad de Saison £7.25

Mixed Leaves with Marinated Artichoke, Asparagus, Avocado & Cherry Tomatoes with Balsamic & Herb Dressing

Petit Farcis Niçois £8.75

Baked Vegetables with Lamb & Herb Stuffing and Thyme Jus

MAINS

Cassolette de Moules £14.25

Cassolette of Mussels, Leeks & Chorizo with Triple Cooked Fries

Poisson du Jour £ daily

Fresh Fish of the Day from Wing of St. Mawes

Bavette de Boeuf £17.95

Hanger Steak served Rare with Shallot Sauce, Roasted Baby Tomatoes, Rocket Salad & Triple Cooked Fries

Risotto de Legumes £13.75

Courgette, Aubergine & Tomato Risotto with Basil Dressing & Parmesan Crackling

DESSERTS


Les Glaces

Organic Vanilla or Chocolate Ice Cream or Raspberry Sorbet £6.00

Crème Brûlée

Red FruitCrème Brûlée £7.00

Assiette de Fromage

Selection of Unpasteurised French Regional Cheeses £8.95

Nougat Glacé

Iced Fruit & Nut Nougat with Red Fruit Coulis £6.50

Tarte de Pommes

Warm Apple Tarte with Vanilla Ice Cream £6.50 

COFFEE & TEA


Café du Monde Cafetière

Regular, Strong or DeCaf Cafetière £2.50

Newby of London

English Breakfast or Organic Peppermint Tea £2.00

See our Board for Daily Specials

Our Local Suppliers: Eades Greengrocers.  Terry & Son Butchers.  Wing of St Mawes Fish.  Marshfield Farm Ice Cream.  Paxton & Whitfield Cheese

We use local produce wherever possible & some dishes may contain nuts

Our prices include 20% VAT.  A discretionary 10% service charge will be added. 12.5% for parties over 5.  All service goes directly to our staff.  Extra bread baskets are charged at £2.00