Available 6 – 7 pm Tuesday – Friday

2 courses £18     3 Courses  £23  inc. VAT

Starters

Terrine de Maquereaux

Mackerel, Herb & Potato Terrine with Prawn & Sweet Chilli Dressing

Soupe du Jour

Seasonal Vegetable Soup of the Day

Tarte d’Asperge

Asparagus Tart with Poached Egg & Wild Garlic Dressing

Mains

Poulet à la Provençale

Chicken Breast with Ratatouille, Crispy Pancetta & Herb Polenta

Pavé de Cabillaud au Basilic

Roasted Cod Filet, Crushed Potatoes, Grilled Courgettes & Basil Butter Sauce

Omelette au Fromage

Cheese Omelette with Triple Cooked Fries and Mixed Leaves

Desserts

Les Glaces

Organic Vanilla or Chocolate Ice Cream or Raspberry Sorbet

Clafoutis aux Cerises

Cherry Clafoutis Tart with Mascarpone Cream

Nougat Glacé

Iced Fruit & Nut Nougat with Red Fruit Coulis

Our Local Suppliers: Eades Greengrocers.  Terry & Son Butchers.  Wing of St Mawes Fish.  Marshfield Farm Ice Cream.  Paxton & Whitfield Cheese

We use local produce wherever possible & some dishes may contain nuts

Our prices include 20% VAT.  A discretionary 10% service charge will be added. 12.5% for parties over 5.  All service goes directly to our staff.  Extra bread baskets are charged at £2.00