Soupe d’Artichaut Velouté
Creamy Jerusalem Artichoke Soup with Truffle Oil

Duo des Pêcheurs
 Duo of Crab Parfait & Mackerel à l’Escabèche with Pickled Cucumber & Melba Toast

Ballotine de Poulet et Scallops
 Chicken Ballotine with Cornish Scallops, Crispy Pancetta & Chive Velouté Sauce

Tarte de Chevre et Champignons
 Wild Mushroom & Goat Cheese Tart with Honey, Port & Sweet Wine Dressing

MAINS

Magret et Confit de Canard Cannelloni
Duck Breast & Confit Leg Cannelloni, Cocotte Potatoes & French Beans with Red Wine Jus

Risotto de Saison
Root Vegetable & Baby Onion Risotto with Parmesan Crisp & Sage Oil

Pavé de Dorade
Black Sea Bream Filet with Fennel, Pea & Leek Risotto & Bouillabaisse Sauce

Steak Frites
Ribeye Steak, Homemade Fries & Braised Endives with Shallot Butter Sauce

DESSERTS

Nougat Glacé
Homemade Iced Nougat with Crème Anglaise

Tarte aux Pommes
Apple Tarte with Almond Paste & Vanilla Ice Cream

Fondant au Chocolat
Chocolate Fondant with Chantilly

Crème Brûlée
Crème Brûlée

Prices Include 20% VAT a discretionary 10% Service Charge will be added to your bill Parties 5 & over 12.5%, 9 & over 15%.

All tips go directly to our staff. Our dishes are freshly prepared to order and some may take 20 minutes or more
We use local produce wherever possible and some dishes may contain nuts. Extra Bread Baskets £2